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Q&As

Serdar Kutucu-Slow Hospitality
Sectors

Dare to be slow - a thought experiment that led to a conscious hospitality venture: Q&A with Serdar Kutucu

A hybrid guest house with perfumery shop and artisanal studio in Tulum, a bakery in Berlin that “sets out to recover the true flavours of ancient grains”, a restaurant with a surf club in Portugal, a farmstead in Ibiza, thematic retreats around the world, these are just some of the projects of Slow - new hospitality venture launched in April 2021.
Olga Kim Oct 21, 2021 6:41am
Turkey beach resort

The trends that make hospitality irrepressible: Q&A with RLA Global’s Roger Allen

Oct 19, 2021 6:51am
luisarsuaganhhotelgroup

Technology innovation a must in the resorts segment: Q&A with NH’s Luis Arsuaga

Oct 19, 2021 5:21am
Edgar Oll Christie  Co

Adapting to the new leisure demand: Q&A with Christie & Co’s Edgar Ollé

Oct 12, 2021 5:19am
Eulanda Hills Mirum

Resort Development Spotlight: Luxury mixed-use project Elounda Hills by Mirum Group

Oct 11, 2021 10:14am
Domes

European resort markets show fast ADR recovery – Q&A with STR’s Thomas Emanuel

Oct 11, 2021 7:18am

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